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Carnauba wax
Carnauba wax is a natural wax derived from the leaves of the carnauba palm (Copernicia prunifera), which is native to northeastern Brazil. Known as the "queen of waxes," carnauba wax is highly valued for its hardness, high melting point, and glossy finish. Here are some key points about carnauba wax:
Properties
- Appearance: It comes in flakes or powder and is typically light yellow to brownish in color.
- Melting Point: It has a high melting point of about 82-86°C (180-187°F), making it one of the hardest natural waxes.
- Composition: It is composed of esters, fatty acids, and alcohols, which contribute to its hardness and water-resistant properties.
Cetyl alcohol
Cetyl alcohol is a fatty alcohol with the chemical formula CH3(CH2)15OH. It is a waxy substance that is used in a variety of industries, including cosmetics, personal care products, and pharmaceuticals. Cetyl alcohol is commonly derived from vegetable oils such as coconut or palm oil, and is often used as an emulsifier, thickener, or lubricant in formulations such as lotions, creams, and ointments. It is also sometimes used as a surfactant, meaning it helps to dissolve other substances and improve their absorption.
Fully Refined Paraffin Wax 50 kg
Fully refined paraffin wax is a type of wax that has undergone a refining process to remove impurities and unwanted components. It is a white, odorless, and tasteless wax that is solid at room temperature and has a relatively low melting point.
The refining process involves several steps, including solvent extraction, deoiling, and bleaching. Solvent extraction involves dissolving the crude wax in a solvent, which separates the wax from other components such as oil and grease. Deoiling involves removing any remaining oil and grease from the wax through vacuum distillation. Bleaching involves removing any remaining color or odor from the wax through the use of chemical agents.
Fully refined paraffin wax is commonly used in a variety of applications, including candle making, coating materials, packaging, and cosmetics. Its properties, such as its low melting point and ability to retain fragrance and color, make it a popular choice in these industries
Glycerin 250 kg Drum Food Grade
Glycerin, also known as glycerol, is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. It is a type of alcohol with three hydroxyl (OH) groups, and is commonly used in various industries such as pharmaceuticals, cosmetics, food, and personal care products. Glycerin has numerous applications, including as a solvent, humectant, emollient, and lubricant, among others. It can be derived from both plant and animal sources, and is also produced as a byproduct of soap and biodiesel manufacturing.
Glycerol Monostearate (GMS)
Soya Lecithin
Soya lecithin is a natural substance derived from soybeans that is commonly used as an emulsifier, stabilizer, and dispersant in food products, pharmaceuticals, and other industrial applications. It is composed of a mixture of phospholipids, including phosphatidylcholine, phosphatidylethanolamine, and phosphatidylinositol, which have unique properties that make them useful in a wide range of applications. Soya lecithin is typically extracted from soybean oil and is often added to foods as an ingredient to improve texture, increase shelf life, or facilitate the mixing of ingredients that would otherwise not blend together.
Zinc stearate 25kg
Zinc stearate is an inorganic compound composed of zinc and stearic acid. It is a fine, white powder that is insoluble in water. Zinc stearate is primarily used as a lubricant, release agent, and stabilizer in various industries, including plastics, rubber, cosmetics, and pharmaceuticals. It has excellent hydrophobic properties, which make it effective in preventing the sticking or adhesion of materials during processing or manufacturing. Zinc stearate is also used as a thickening agent, emulsion stabilizer, and anti-caking agent in certain applications.
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