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Dextrose Monohydrate 25kg
Dextrose monohydrate is a simple sugar derived from corn starch and commonly used as a food additive or sweetener. It is a white, crystalline powder that consists of glucose molecules with one molecule of water attached. Dextrose monohydrate is chemically identical to glucose and is often referred to as a glucose monohydrate.
In the food industry, dextrose monohydrate is valued for its sweet taste, high solubility, and ability to enhance flavors. It is frequently used in the production of confectionery, baked goods, beverages, and dairy products. Dextrose monohydrate is also utilized in pharmaceutical formulations, particularly as a source of energy for intravenous solutions or in oral rehydration products.
Overall, dextrose monohydrate is a versatile and widely used ingredient known for its ability to provide sweetness, solubility, and energy, making it a valuable component in various industries.
Dextrose monohydrate 500gms
Rated 5.00 out of 5
Dextrose monohydrate, also known as glucose monohydrate, is commonly used in laboratories for various purposes, especially in biological and biochemical experiments. Here are a few ways it might be used:
- Culture Media: Dextrose monohydrate is often included in culture media for microbial growth. It serves as a carbon source for microorganisms.
- Cell Culture: In cell culture, dextrose monohydrate can be used as an energy source for cells. It provides glucose, which is a vital nutrient for cell growth.
- Buffer Solutions: It can be used in buffer solutions to maintain pH levels during experiments, especially those involving enzymatic reactions or other biochemical processes.
- Analytical Chemistry: In analytical chemistry, dextrose monohydrate can be used as a standard for calibrating instruments or as a reagent in various assays.
- Freezing Medium: It can be included in freezing media for the preservation of biological samples.
- Chemical Synthesis: Dextrose monohydrate may also be used as a reactant or a reducing agent in various chemical synthesis reactions.
Glycerin 250kg Drum USP
Glycerin, also known as glycerol, is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. It is a type of alcohol with three hydroxyl (OH) groups, and is commonly used in various industries such as pharmaceuticals, cosmetics, food, and personal care products. Glycerin has numerous applications, including as a solvent, humectant, emollient, and lubricant, among others. It can be derived from both plant and animal sources, and is also produced as a byproduct of soap and biodiesel manufacturing.
Icing sugar
Sorbitol
Rated 4.88 out of 5
Sorbitol, also known as glucitol, is a sugar alcohol that occurs naturally in many fruits and plants or can be synthesized from glucose. It's commonly used as a sugar substitute in various food products due to its sweet taste and lower calorie content compared to regular sugar. Sorbitol is often used in sugar-free or reduced-sugar foods, as well as in pharmaceuticals and personal care products, due to its ability to provide sweetness without causing rapid spikes in blood sugar levels. Additionally, sorbitol has humectant properties, meaning it can retain moisture, which makes it useful in products like chewing gum, toothpaste, and skin care items.