Glacial Acetic Acid 35kg Tech grade
Original price was: $8,500.00.$8,400.00Current price is: $8,400.00.
Acetic acid is an organic acid with the chemical formula CH3COOH, also known as ethanoic acid. It is a colorless liquid with a pungent, sour taste and a distinctive vinegar-like odor. Acetic acid is an important industrial chemical used in the production of various products, including solvents, plastics, textiles, and food additives. It is also the main component of vinegar, which is commonly used as a condiment and preservative in cooking and food preparation.
Uses of Acetic acid
Production of vinyl acetate monomer (VAM):
Acetic acid is a major raw material used in the production of VAM, which is used to manufacture polyvinyl acetate (PVA) and other resins, coatings, adhesives, and textiles.
Manufacturing of cellulose acetate:
Acetic acid is used in the production of cellulose acetate, which is used in the manufacture of photographic film, cigarette filters, and other products.
Production of solvents:
Acetic acid is used to produce solvents, including ethyl acetate and butyl acetate, which are used in the production of coatings, adhesives, and inks.
Food industry:
Acetic acid is used as a preservative, flavor enhancer, and acidulant in the food industry. It is a key ingredient in vinegar, which is used in cooking, food preservation, and pickling.
Textile industry:
Acetic acid is used in the dyeing and finishing of textiles, as well as in the production of synthetic fibers such as polyester.
Pharmaceutical industry:
Acetic acid is used in the production of various pharmaceuticals, including aspirin, acetaminophen, and other drugs.
Personal care products:
Acetic acid is used in the production of personal care products such as hair dyes, shampoos, and skin care products.
MAECENAS IACULIS
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Acetic Acid 2.5litre
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Chemical Properties
- Chemical Formula: C4_44H6_66O6_66
- Molecular Weight: 150.09 g/mol
- Appearance: White crystalline powder
- Solubility: Soluble in water and alcohol
Natural Occurrence
Tartaric acid is widely found in nature, predominantly in fruits like grapes, apricots, and apples. The potassium salt of tartaric acid, known as potassium bitartrate or cream of tartar, is a byproduct of winemaking.Industrial Production
Commercially, tartaric acid is often produced as a byproduct of wine production. The process involves:- Extraction: The sediment left in wine barrels, known as "lees," is treated to extract potassium bitartrate.
- Purification: The crude potassium bitartrate is then purified and converted to tartaric acid.
